Signature Dishes You Must Try at Barrel House
Barrel House on Bannerghatta Road has made a name for itself not just for its inviting ambience and vibrant bar scene, but also for its standout food offerings. While the restaurant offers a wide range of multi-cuisine delights—from Indian to Asian and Continental—it’s their signature dishes that truly leave a lasting impression. Whether you’re a first-time visitor or a returning regular, there are a few menu items that deserve a special spot on your plate.
Let’s dive into the most best reviews rated restaurant you simply must try at Barrel House.
- Barrel House 65 (Chicken / Fish / Prawns / Mutton)
A dish that has practically become a brand in itself, the Barrel House 65 is a bold and spicy take on the classic South Indian “65” preparation. Offered with a variety of proteins—chicken, fish, prawns, or even mutton—this appetizer is deep-fried to crispy perfection and tossed in a fiery blend of spices, curry leaves, and green chillies. It’s crunchy, flavorful, and makes for the perfect bar snack. It pairs beautifully with chilled beer or a tangy cocktail.
- Ghost Chilli Buffalo Wings
These wings are not for the faint-hearted. Prepared with India’s famous Bhut Jolokia (ghost chilli), they deliver serious heat with every bite. But despite the spice, they’re perfectly balanced with smoky undertones and a tangy glaze that keeps you coming back for more. If you love spicy food or enjoy a bit of a challenge, this dish is a must-try.
- Chimichurri Grilled Chicken
For those looking for something grilled, healthy, yet packed with flavor, the Chimichurri Grilled Chicken is an excellent pick. Marinated in a fresh and herby chimichurri sauce and grilled to perfection, this dish brings out the best of Latin flavors. Served with sautéed veggies or mashed potatoes, it’s hearty enough to be a complete meal on its own.
- Barrel House Biryani
No Bangalore restaurant is complete without a solid biryani, and Barrel House delivers with a dish that blends Hyderabadi style richness with subtle modern twists. The rice is fragrant, the meat tender, and the spices just right—not overpowering, but deeply flavorful. Available in both chicken and mutton variants, it’s a favorite among guests looking for a more traditional yet refined dish.
- Loaded Nachos
One of the best vegetarian starters on the menu, the Loaded Nachos are perfect for sharing. Crisp tortilla chips are generously topped with cheese, beans, jalapeños, salsa, and a creamy dressing. Add a layer of chicken or lamb for a non-veg twist. It’s a great dish to nibble on while sipping cocktails or watching live sports.
- Thai Basil Chicken or Tofu
Asian food lovers shouldn’t miss the best north indian and chinese food in banglore —a stir-fry of chicken, bell peppers, onions, and fresh basil leaves in a spicy, aromatic sauce. It’s a perfect mix of sweet, spicy, and umami flavors. There’s also a tofu version available for vegetarians, and both go well with steamed rice or noodles.
- Wood-Fired Pizzas
Barrel House also offers a selection of wood-fired pizzas with thin crusts, fresh toppings, and plenty of cheese. The BBQ Chicken Pizza and Veggie Overload are two popular choices. The smoky flavor from the wood-fire oven sets these pizzas apart from the regular oven-baked kind.
- Tandoori Platter
If you’re visiting in a group, the Tandoori Platter is a great way to sample a variety of Indian grilled items. It usually includes a mix of chicken tikka, malai kebab, fish tikka, and sometimes seekh kebabs, all served sizzling hot with mint chutney and onions.
Whether you’re there for a casual meal, a celebration, or a night out with friends, these signature dishes at Barrel House promise to enhance your dining experience. Each one is crafted with attention to detail, a balance of flavor, and a touch of creativity that reflects the restaurant’s commitment to quality and taste.
So next time you’re at best offers in special event in Bangalore , skip the guessing game and go straight for these crowd favorites—you won’t be disappointed.